Full swing preparations today for the Detox Bootcamp.  Since the weather didn’t look like it was going to cooperate, I turned my basement into a pseudo-gym!  Have been working and running errands all day, and enjoying every minute of it.  I want each woman who comes to feel special and pampered.

I had a wonderful Peanut Butter and Banana waffle for breakfast – one of my favorite ones!  Van’s gluten-free waffles are excellent – especially when toasted until crispy.

For lunch, another Amy’s dinner (can you tell how busy I am?)  it will be great to cook some real food this weekend during the retreat.  On the menu is a Pesto Pizza party and Black Bean Mango Quinoa on a bed of Boston Lettuce. 

When I was at Meijer today, I saw that they are having a GLUTEN –FREE EVENT  all weekend!  All their gluten-free stuff is out to taste and on sale, so if you are interested be sure to go!  Well, gotta go finish my last minute preparations!